The day has come! Finally the seats are available for our Farm to Table Dinner. This will be a our major fundraiser for this year and look forward to spending time with our friends.
As a thank you to our Friends of the Market, current Friends get dibs on the first seats!! Your membership as a Friend of the Market must be current in order to get the early access. If your FOM has expired, you can renew your membership and buy tickets at the same time.
From now until Tuesday, August 9th at 9am, Friends of the Market can purchase tickets for the October 1st dinner for $75 each. Tuesday at 9am, ticket sales open to the public at the same price. We will not be issuing actual paper tickets, but will be using a sign up/reservation style system. You can reserve and pay for your tickets in person at the Wild Ramp check out. Please bring your Wild Ramp F.O.M. card, or we can look up your information.
We are super excited about our first Farm to Table Dinner and look forward to this being an annual event. We are starting small for this inaugural event with only 100 tickets available. The event will take place on 14th Street West, in front of the market starting at 5 pm, with dinner served at 6pm.
More details to follow…
September 13 Update:
Finalizing the details and getting really excited! The menu is full of local deliciousness including Roasted Pork, WV Trout, and Curry Vegetable Pie, served with many local sides like corn, roasted potatoes, sautéed Kale and roasted Red Peppers, and Oyster and Lion’s Mane Mushrooms. There will be delightful wine pairings and we will round out the evening with fresh cobblers and pies made from 100 % local fruit… think, apple, blackberries, and perhaps pumpkins, served with local ice cream.
This is going to be great fun, not to mention the best local meal in town! If you haven’t gotten your tickets yet, there are some still available, but don’t wait too long. Tickets are available from the market (in person or by phone).
If you would like to get involved, we are still looking for volunteers and need servers, dishwashers, clean up crew, as well as set up and tear down teams before and after the event. Call the market to sign up!