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Maple Nut Granola (8oz)
Features products from: Cedar Run Farm
Dried cranberries lend a tart pop while the raisins add a fruity sweetness, toasted nuts add a salty-savory layer that enhances sweet components, creamy coconut and and a touch of maple syrup can deepen the flavor.
Contains: Gluten, Coconut, Tree Nuts
Harvest Kitchen – Huntington, WV:
Chef: Jedediah Thornburgh
Through The Harvest Kitchen program, The Wild Ramp utilizes excess seasonal ingredients from our market producers to create our own branded assortment of prepared food and value-added products — think freezer meals, side dishes, desserts, soups, broths, snacks and baked goods.
Since The Harvest Kitchen began in 2019, The Wild Ramp has used over 1,500 POUNDS of surplus product. It’s a win-win all around: less food is wasted, which benefits both our producers and our market, and our customers are able to try new, convenient recipes on a regular basis